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Spedizione gratuita in Italia Free shipping in Italy for orders over 199 € + VAT. Sicily and Sardinia included. Minor Islands excluded

Refrigerating cell height 2540 mm price excluding motor 1540x1940x2540h mm

SKU: 42300924

€3,155.00 Savings €1,387.51 (44%)

€1,767.49 VAT excluded

€2,156.34 VAT included

Oppure in 3 rate da €718.78. Scopri di più

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Prodotto spedibile nella settimana del 27 Gennaio (tempi indicativi). Potresti riceverlo prima. Le festività possono causare ritardi.

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Spinners are machines for bread production, in particular for forming bread loaves and processing the dough.

  • Description

    Professional Spinners

    Pasta kneaders are professional tools for bakeries, suitable for kneading dough with progressive elongation of the bread dough.

    Thanks to this gradual elongation, known as stretching, the bread dough assumes the necessary size to be transformed into a loaf of dough larger than 50 centimetres. Stranding then makes it possible to create longer loaves, such as baguettes.

    How the bread spinner works

    Professional loaf moulders allow all types of dough to be moulded. The bread dough is rolled between two cylinders of non-stick material, compatible with food contact according to current regulations; once the desired thickness has been reached, the dough is pre-rolled and then pushed through two belts that give it its final shape.

    It can also be used to process very soft dough with the presence of up to 75% water in the dough. The bread weight can range from 50 grams to 1500 grams.

    Spinners on Ristoattrezzature

    All the moulders for sale on Ristoattrezzature are CE-marked.

  • Data sheet

    Dimensions

    Spessore pareti70 mm
  • Download PDF

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    Refrigerating cell height 2540 mm price excluding motor 1540x1940x2540h mm

    Refrigerating cell height 2540 mm price excluding motor 1540x1940x2540h mm