Panini griddle/ribbed 310x370x210 h mm 1.8 Kw

The professional electric ri bbed sandwich griddle is the ideal professional tool for your kitchen. Compact, robust and versatile. Prepare and serve pizzas, sandwiches and toast, but also meat and vegetables in minutes without difficulty.

The sandwich griddle is, in fact, designed to meet your professional needs and satisfy the most demanding palates.

Particularly suitable for use in bars, sandwich shops, pizzerias, fast food restaurants and small to medium-sizedcanteens. Choose the ideal size and perfect your work area with a practical and efficient tool.

Design and operation

The design of Ristoattrezzature's professional electric ribbed sandwich plate is compact and professional. The lines are designed for ease of use, durability and safety.

The dimensions of the professional sandwich plate are 310x370x210 mm and the cooking surface is an impressive 215x215 mm. Choose the quality signed Ristoattrezzature which pays great attention to the choice of materials in compliance with current regulations.

The external structure is in stainless steel, the cooking surface is in cast iron: a material used to retain heat for longer and offer sandwiches that are always fragrant.

The top has classic grooves on both sides to give the typical wave shape to all types of bread.

The power supply is electric and the power is 1.8 kW while the voltage is 230 V. The model is also equipped with a safety thermostat. It lifts and lowers the griddle easily thanks to a practical external handle made of materials that ensure excellent heat insulation.

Try the professional electric ribbed sandwich griddle even in small spaces and it will surprise you with its efficiency and ease of use.

Lastly, we would like to remind you that, to guarantee and safeguard an excellent hold on the plate, four rubber feet are placed at the base: useful for protecting your professional equipment from scratches.

Choose to optimise the preparation time of your sandwiches with the professional electric ribbed panini plate for piadinerias.

Cleaning and maintenance

Ristoattrezzature's professional electric grooved panini griddle is quick and easy to clean. Guarantee optimal performance of your professional equipment over time by following a few simple rules.

First, remove any crumbs from the griddle with a soft bristle brush. Then wash all parts using a soft cloth and a mild detergent.

Always carry out these operations when the hotplates are cold, taking care to remove the plug from the power supply, and after each use. This way you will not damage the scratched surface and will preserve the non-stick properties of your hotplate for longer.

Why it's the right product for you

Choose professional equipment for your catering business and complete your work area in a practical and functional way with minimum space and maximum efficiency.

Buy the professional electric ribbed sandwich griddle for gastronomy for its great versatility of use: you will be able to cook various types of food easily and quickly.

Compact design, safety and practicality are the strong points of this work tool. Discover all the details of the professional electric ribbed sandwich griddle on our website and complete your purchase in just a few clicks.