Free shipping in Italy for orders over 199 € + VAT. Sicily and Sardinia included. Minor Islands excluded
Free shipping in Italy for orders over 199 € + VAT. Sicily and Sardinia included. Minor Islands excluded
At Ristoattrezzature you can buy refrigerated tables with stainless steel glass doors to set up your professional kitchen. Ideal for use in pastry or bakery workshops, pizzerias, restaurants, butcher shops, hotels and all activities that need to store food at low temperatures.
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Ristoattrezzature's professional refrigerated tables with glass doors are catering equipment with hinged glass doors (2 to 4) and shelves for storing food at low temperatures, designed to be used inside pastry or bakery workshops, pizzerias, restaurants, butcher's shops, hotels and all those establishments where specific hygiene procedures must be complied with according to law. For this reason, the worktop is made of AISI 304 stainless steel, the most suitable material to come into contact with foodstuffs, and the structure is made of 430 stainless steel.
Whatever space you have available, in our online shop you will find the refrigerated table that best suits your needs. In fact, you can choose from tables of varying sizes with adjustable feet that can be extended by +/- 5 cm. In addition, you can purchase together with this equipment, as an additional option, kits complete with 4 swivel castors to make cleaning and sanitising operations easier in the rooms where they are positioned, grids, guides and drawer units with 2 or 3 compartments for GN 1/1 and GN 1/3 trays. The worktops have a thickness of 8 tenths; the structure relating to the legs or fixing brackets, on the other hand, has a thickness of 15 tenths.
Operating temperature, cooling method and capacity vary according to the model chosen.
Refrigeration is a food preservation method that consists of keeping products at a low temperature, without freezing the water inside the food. To do this, food is kept at a temperature of between 0°C and 10°C. In addition to temperature, the storage environment must also be taken into account, especially humidity: an unsuitable space can lead to unpleasant consequences such as: loss of product characteristics, development of harmful micro-organisms, withering or browning. Keeping appliance spaces perfectly clean will ensure proper air circulation within the cells or walls, which is essential for the machinery to function properly.
Electricity consumption is certainly an important item in your monthly expenses, given the supply costs and the pollution that results from its production; and certainly, within a kitchen or food processing laboratory, refrigeration is the basic activity but also the one that consumes the most electricity. For this reason, Ristoattrezzature proposes refrigerated tables that differ from the others commonly on the market, for lower consumption and less environmental impact.
Although stainless steel is extremely resistant, you should not use abrasive sponges or aggressive detergents to clean professional equipment. White vinegar is a product that is very often used to clean kitchen worktops: mixed with water it is the ideal ingredient to make all stainless steel surfaces shine and remove unpleasant odours left by food residues on the table.
Contact us now to realise your dream of setting up the venue you have always wanted. Shopping at Ristoattrezzature has never been easier and safer!
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