Ristoattrezzature's professional refrigerated counters for pizzerias are equipment designed to meet the needs of pizzerias, restaurants, snack bars and all those activities that serve their customers leavened oven-filled products. These items are fitted with 18/10 steel (AISI 304) or marble worktops, specially designed for rolling out and seasoning pizza dough, complying with all hygiene and safety standards. The tops have a thickness of 8 tenths; the structure relating to the legs or fixing brackets, on the other hand, has a thickness of 15 tenths.
In our online shop you can also find models with neutral drawer units for storing pizza or bread dough boxes (the 60x40 cm ones can only be stored in counters with a depth of 80 cm) or refrigerated counters dedicated exclusively to food storage without drawers or other added elements.
What is the difference between a 70 cm deep and an 80 cm deep pizza counter?
The 80 cm deep pizza counter allows you to have a larger surface area for working dough and placing baking trays, pizza boxes and ingredients, while the 70 cm deep pizza counter is more compact and can be easily placed in rooms with smaller spaces.
How to clean the stainless steel of professional pizza equipment?
Although stainless steel is extremely resistant, you should not use abrasive sponges or aggressive detergents to clean the professional equipment in your pizzeria. White vinegar is a product that is very often used to clean kitchen worktops: mixed with water it is the ideal ingredient to make all surfaces shiny and remove unpleasant odours left by food residues on the counter.
Which is Ristoattrezzature's best-selling pizza counter?
The best-selling model among the pizzeria counters available on Ristoattrezzature is the complete stainless steel refrigerated pizzeria counter - COD:1300. The cabinet measures 2010x800x1000h mm, has wheels and feet included, 2 doors with automatic closure and magnetic gaskets that are easy to clean or replace, 7 drawers and a display case for the pizza oven included (other accessories can be purchased on our site such as guides, lids, grills, etc.). The temperature can be adjusted between -2°/+8°C and cooling is ventilated to ensure a homogeneous environment and optimal food preservation.
What professional pizzeria equipment can I find on Ristoattrezzature?
On Ristoattrezzature you can buy professional equipment for pizzerias, restaurants, snack bars and high-quality ovens at the best price on the market! Let's discover them together:
- Pizzeria counters with low energy consumption
- Pizzeria counters complete with doors, drawers and ingredient display case
Would you like to receive information on Ristoattrezzature's professional equipment?
Contact us now to realise your dream of setting up the restaurant you have always wanted. Buying on Ristoattrezzature has never been so easy and safe!
Free shipping in Italy for orders over 199 € + VAT. Sicily and Sardinia included. Minor Islands excluded
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