Manual pizza cone equipment

The manual pizza cone equipment is a professional kitchen accessory that allows the preparation of two or four pizza cones in a very short cooking time, useful for fast food and food delivery.

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Cod: 2188

2 Pizza Cones Machine

€3,300.00 -2%

€3,244.49 VAT excluded

2 Pizza Cones Machine

Spedizione in circa 20/25 giorni lavorativi (tempi indicativi).

Cod: 2189

4 Pizza Cones Machine

€4,270.00 -3%

€4,124.99 VAT excluded

4 Pizza Cones Machine

Spedizione in circa 20/25 giorni lavorativi (tempi indicativi).

Themanual pizza con e machine is an electric accessory for the production of pizza cones.

Packs perfect pizza cones

Pizza cones are pizzas wrapped around themselves, forming a cone similar to an ice cream cone. To achieve this shape, the pizza dough is placed inside the two chambers at the base of the machine. You then push the top of the machine, which is conical in shape, downwards: the cone will enter the pizza dough and give its own shape.

In a minute you will have the pizza cone, ready to be filled with its topping ingredients.

Pizza cones are a youthful and alternative idea for serving classic oven-baked pizza. They can also be eaten standing or walking, as a great snack, lunch or dinner, even for tourists. Pizza cone machines are therefore recommended for fast food restaurants, bars and pubs with a fast turnover of customers.

Manual pizza cone machine

The operation of the machine is fully electric. The machines are CE-marked and made of stainless steel, in compliance with MOCA regulations regarding contact of materials with food.

How to clean Manual Pizza Cone Machine

Cone pizza machines are easily cleaned with a soft sponge and a dishwasher and kitchen equipment cleaner. Cleaning should be carried out with the machine switched off and cold. Take care to properly clean both the stainless steel cones and the base of the machine to remove any flour or pizza dough residue inside.