Charcoal grills

For cooking meat and fish, choose the inimitable taste of a professional charcoal grill for catering. To be built into masonry and or prefabricated structures, they are equipped with grill height adjustment and are reversible.Resistant and versatile, charcoal grills for catering make the difference, giving a unique flavour to your preparations. Discover the models available on Ristoattrezzature.com.

Charcoal grills for barbecues and restaurants

One of the main features of a professional charcoal grill for restaurants is its robustness. The outer structure is made entirely of thick, painted sheet iron. The internal parts are made of Aisi stainless steel, specifically designed to work at high temperatures. The brazier tray is made of iron with a cast-iron charcoal grill. The built-in charcoal grill is suitably insulated to prevent heat being spread into the room and to ensure even cooking.

Thestructure is stable and safe and the high quality of the materials used give the product a long life. Installation and operation are quick and easy, and even routine maintenance requires no special intervention. All components that come into direct contact with food are made of Aisi stainless steel certified for this function

Charcoal grill with cabinet

In addition to built-in charcoal grills, it is also possible to opt for models with cabinets: more stable and complete constitute equipped workstations. With charcoal grills on cabinets you can control the oxygenation of the embers thanks to a ventilation system designed with guiding ash trays. This design allows you to modulate the air flow over the desired part of the embers, allowing you to regulate the temperature and save charcoal. The feet are made of rustproof stainless steel and the structure is made of heat-resistant materials that comply with European food regulations.

Why have a charcoal grill in your restaurant

By purchasing your charcoal grill for restaurants, you will be able to carry out healthy and fast cooking on an open fire. Without oil and other cooking fats, you'll get great grills that are light and still full of natural juices. Charcoal cooking keeps the nutritional value of food high while the high heat kills germs and bacteria, making food safer.

Not only that, cooking over charcoal requires less equipment and personnel, reducing your kitchen costs and is particularly popular with customers. Its success in recent years obliges you to equip yourself with professional charcoal cooking equipment that can give the typical charcoal flavour to meat, vegetables and fish.

Would you like to receive information on professional equipment for your kitchen?

Contact us now to realise your dream of setting up the place you have always wanted. Buying your immersion mixer on Ristoattrezzature has never been so easy and safe!