Spedizione gratuita in Italia Free shipping in Italy for orders over 199 € + VAT. Sicily and Sardinia included. Minor Islands excluded

Spedizione gratuita in Italia Free shipping in Italy for orders over 199 € + VAT. Sicily and Sardinia included. Minor Islands excluded

Fish counters

At Ristoattrezzature you can buy professional refrigerated horizontal fish counters of various sizes, at the best price on the market, to maintain the ideal temperature of products such as fresh fish, crustaceans and molluscs.

    Ristoattrezzature's fish counters are modern, functional, refrigerated horizontal display cabinets designed to store any variety of fish at low temperatures. The structure and superstructure are made of stainless steel and the tank is designed to enhance the display of fish products and, at the same time, offer consumers a tidy and elegant showcase. Upon request, perforated stainless steel grids are supplied to be positioned above the tank, suitable for the storage of shellfish. These fish counters can be placed inside all types of fish shops, in thefishmonger's area of supermarkets, in restaurants wishing to display the catch of the day in the window, and in fish markets.

    Some tips for setting up an attractive fishmonger's counter

    Setting up afishmonger 's counter is one of the fundamental tasks for anyone wishing to offer fresh fish ready to be eaten in delicious dishes or sold in their restaurant or supermarket menu. Here is a list containing simple tips for setting up an impressive fish counter:

    • One of the fish that should never be missing from a fish counter is swordfish. What will really make the difference is to display the head of the fish with the swordfish placed vertically: this will attract the most curious children to the counter and, moreover, will encourage parents to discuss the unusual anatomy of the raw material with them, to entice them to taste it.
    • If you display slices of salmon in the shop window already cut, you are more likely to sell it to consumers who have little time to clean and fillet whole fish at home.
    • A good octopus should never be missing from a display counter! This mollusc is used in many recipes and is, in fact, one of the best-selling varieties of the catch in fishmongers, but also the most welcome on a menu, if proposed as a seafood salad among the starters.
    • The poorest oily fish, moreover, is one of the proposals you really can't do without: rich in Omega3 and without scales, such as anchovies or anchovies, sardines, mackerel, scabbard fish and many others, it is among the most consumed by lovers of good fish who wish to limit the costs of shopping.

    Would you like to receive information on Ristoattrezzature's professional equipment for fishmongers?

    Contact us now to realise your dream of setting up the place you have always wanted. Buying on Ristoattrezzature has never been so easy and safe!