Portioning and rounding machine for bread and pizza 660x880x1550h

SKU: 6299

€12,840.00 Savings €5,355.01 (42%)

€7,484.99 VAT excluded

€9,131.69 VAT included

Oppure in 3 rate da €3,043.90. Scopri di più

Shipping in Zip/Postal Code :

This product has Free shipping in Italy excluding smaller islands.

Spedizione in circa 20/25 giorni lavorativi (tempi indicativi). Potresti riceverlo prima.

Portioning and rounding machine for bread and pizza 660x880x1550h

Description

This professional machine enables portioning and rounding of pizza dough loaves. Particularly suitable for pizzerias that operate with refrigerated dough fermentation, the instrument is small in size and therefore ideal for artisan workshops and pizzerias. Up to 30 - 35 kg of dough, unleavened, can be fed in, and the cone and bell best suited to the desired weight can be chosen: in this way, well dosed and rounded portions are obtained, ready for leavening. Hourly output can be up to 700 balls per hour.
Data sheet

Dimensions
Dimensioni esterne 660x880x1550 mm

Technical data
Alimentazione Electric
Peso netto 151 kg
Porzione Pasta 50-300 g
Potenza Elettrica 1.30 kW
Voltaggio 400 V
Download PDF
- Product Pdf

Accepted payment methods

Paypal, Bank Transfer, Cash on Delivery, Credit Cards and Installment Financing.

Found a better price?
Contact us with the link and we will send you our best offer

Shipping and payments

Free plans and estimates

Send us your floor plan, design and estimate free of charge.

Technical assistance

Our technicians are always at your service in the event of a breakdown.

Installation

We install your furniture and equipment throughout Italy.