Praline/caramel kneading machine capacity 15/20 kg with speed variator 500x900x1200h mm

Machine for making praline products. Caramelised almonds, peanuts, walnuts and hazelnuts, dried fruit, covered with gianduja or chocolate, and other confectionery specialities. The praline machine has a painted galvanised iron frame, steel container, variable speed drive and product cooling by forced air.