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Spedizione gratuita in Italia Free shipping in Italy for orders over 199 € + VAT. Sicily and Sardinia included. Minor Islands excluded

Static steam leavening cabinet for bread and brioche for 10 gn 1/1 or 20 trays 60x40 cm

SKU: 6309

€3,360.00 Savings €1,069.01 (32%)

€2,290.99 VAT excluded

€2,795.01 VAT included

Oppure in 3 rate da €931.67. Scopri di più

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Prodotto spedibile nella settimana del 27 Gennaio (tempi indicativi). Potresti riceverlo prima. Le festività possono causare ritardi.

Static steam leavening cabinet for bread and brioche for 10 gn 1/1 or 20 trays 60x40 cm

  • Description

    Leavening Cells are instruments designed to simplify and speed up certain preparation phases and have the dual function of leavening brioche and other pastry-bakery products and temporarily keeping freshly baked food warm.

    Temperature regulation in our Leavening Cells is controlled by a knob/thermostat from 0°C to 120°C/max.

    The Leavening Cell is made entirely of stainless steel.

    The leavening cell does not have a humidity control system, but there is a water holding basin with a heating element inside for humidifying the cell. The water must be charged manually. Underneath the cell there is a tap for draining the water.

    N.B. The maximum temperature that can be reached in the cell compartment is 50/60 °C.

  • Data sheet

    Dimensions

    Dimensioni esterne620x620x2050 mm

    Technical data

    AlimentazioneElectric
    Amperaggio5.4 A
    Peso90 kg
    Potenza Elettrica1.2 kW
    Temperatura d'esercizio0 +120 °C
    Voltaggio230 V
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    Static steam leavening cabinet for bread and brioche for 10 gn 1/1 or 20 trays 60x40 cm

    Static steam leavening cabinet for bread and brioche for 10 gn 1/1 or 20 trays 60x40 cm